Main Course
Baraka Pork Belly
Servings1
Cost per serving£3.81
Cost breakdown
Cost per serving:* | £3.81 |
Sell Price | £8.99 |
% Profit | 49.2% |
Cash Profit | £3.68 |
Ingredients makes 1 portion |
Ingredients
Baraka Pork Belly 280g
M285482 1 portionCL Gravy Mix Meat Dishes GF 2kg
M250042 50ml
Method
- 1
Re-heat the pork belly as per the on pack instructions
- 2
Make up a little gravy as per the on pack instructions
- 3
Drizzle the gravy over the pork before serving
*Costings are estimated for illustration purposes and are subject to change, but are correct at the time of printing. Alcohol serves subject to local legislation.