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Main Course

Baraka Roast Chicken

Servings1

Cost per serving£5.03

Cost breakdown

Cost per serving:* £5.03
Sell Price £11.99
% Profit 49.7%
Cash Profit £4.97
Ingredients makes 1 portion

Ingredients

  • Baraka Half Chicken 600g
    M285475 1/2 chicken

  • CLP Supercrisp Skin On Fries 2.5kg
    M248236 150g

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Method

  1. 1

    Re-heat the chicken as per the on pack instructions

  2. 2

    Deep fry the chips in hot oil until golden brown. Tip out onto paper to drain & sprinkle with a little salt

  3. 3

    Serve the chicken with the fries

*Costings are estimated for illustration purposes and are subject to change, but are correct at the time of printing. Alcohol serves subject to local legislation.