Dessert
Lotus Biscoff Marshmallow Sundae
Servings1
Cost per serving£1.23
Cost breakdown
| Cost per serving:* | £1.23 |
| Sell Price | £5.99 |
| % Profit | 75% |
| Cash Profit | £3.76 |
| Ingredients makes 1 portion | |
Ingredients
CL Dairy Vanilla Ice Cream 4ltr
M195250 3 scoopsLotus Biscoff Topping Sauce 1kg
M263985 1 tbspLotus Biscoff Crumb 750g
M245966 1 tbspLuxury Milk Chocolate Sauce 1kg
M240584 1 tbspLotus Caramelised Biscuits 1x300s
M089948 1 biscuitCL UHT Cream Real Dairy 500g 500g
M316640 squirtPrinces Mallows PM100 12x150g
M229942 2 marshmallows
Method
- 1
In a sundae glass place layers of ice cream, Biscoff sauce, Biscoff crumb & chocolate sauce
- 2
Top with a squirt of cream & a Lotus biscuit
- 3
Finish with 2 toasted marshmallows on a bamboo skewer
*Costings are estimated for illustration purposes and are subject to change, but are correct at the time of printing. Alcohol serves subject to local legislation.
