Breakfast, Brunch, To Go
Chorizo & Potato Wedge Hash
Servings1
Cost per serving£1.29
Cost breakdown
Cost per serving:* | £1.29 |
Sell Price | £4.99 |
% Profit | 69% |
Cash Profit | £2.87 |
Ingredients makes 1 portion |
Ingredients
CL Lightly Seasoned Wedges 2kg
M197026 100gCharcuti Chorizo (Cooking) 300g
M155943 1 sausageRed Onions 1x5kg
M106290 1/2 onionMaggi Multi Use Tomato Sauce 800g
M743130 100mlCL Medium Eggs 1x180
M168776 1 eggFlat Parsley 100g
M138053 4 sprigs
Method
- 1
Ovenbake the wedges for 15-18 minutes, or deep fry for 4-5 mins
- 2
Cut the chorizo & red onion into wedges & fry off together until the chorizo is cooked through
- 3
Re-heat the tomato sauce in a pan, or in a microwave
- 4
Fry the egg in a little shallow oil until the white is fully cooked & the yolk is still slightly soft
- 5
Stir the chorizo through the potato & pour into a dish
- 6
Top with the tomato sauce & the fried egg
- 7
Garnish with some chopped parsley
*Costings are estimated for illustration purposes and are subject to change, but are correct at the time of printing. Alcohol serves subject to local legislation.