Snacks/Sides
Trio of Chipolatas with 3 sauces
Servings1
Cost per serving£0.75
Cost breakdown
| Cost per serving:* | £0.75 |
| Sell Price | £2.49 |
| % Profit | 64% |
| Cash Profit | £1.32 |
| Ingredients makes 1 portion | |
Ingredients
BGS Prem Pork Chipolatas 1.2kg
M224874 3 chipolatasCL American Style Mustard 1ltr
M109085 25mlCL Sweet Chilli Dip Sauce 1ltr
M068666 25mlCL BBQ Sauce 1ltr
M068664 25ml
Method
- 1
Bake or grill the chipolatas for 10-15 mins until golden brown cooked through
- 2
Leave to rest for 5 mins
- 3
Remove any excess fat & serve with 3 pots of ANY of the Booker 1 litre sauce range
*Costings are estimated for illustration purposes and are subject to change, but are correct at the time of printing. Alcohol serves subject to local legislation.
