Breakfast
Value Cooked Breakfast
Servings1
Cost per serving£1.02
Cost breakdown
| Cost per serving:* | £1.02 |
| Sell Price | £3.99 |
| % Profit | 70% |
| Cash Profit | £2.31 |
| Ingredients makes 1 portion | |
Ingredients
CE U/Smk R/Less Back Bacon 2kg
M147175 1 rasherCE Sausages 50s 2.125kg
M147653 2 sausagesCE Baked Beans 2.61kg
M150817 50gCE Mixed weight Eggs 1x60pk
M273853 1 eggCE Straight Cut Chips 1x4x2.27k
M277349 100gCE Plain White Baps 1x48x87g
M218828 1 bapLakeland Butter Portions 100s
M084619 1 portion
Method
- 1
Defrost the bun as per the on pack instructions
- 2
Fry, grill, or oven bake the sausage until fully cooked through
- 3
Fry or grill the bacon until fully cooked through
- 4
Heat the beans in a pan on the stove, or a microwave until piping hot
- 5
Deep fry the chips as per the on pack instructions. Drain well & sprinkle with a little salt
- 6
Shallow fry the egg in a little oil until the white is fully cooked, but the yolk is still slightly runny
- 7
Toast the insides of the bun & serve with the butter portion
- 8
Serve the bacon, sausage, chips & egg on the plate with the beans in a separate pot
*Costings are estimated for illustration purposes and are subject to change, but are correct at the time of printing. Alcohol serves subject to local legislation.
